Mango Orange Sorbet

Easy to make and absolutely satisfying cooling summer treat. Mangoes are in abandunce in the market ,make sure to pick nice and sweet variety. 

Ingredients

• 2  very ripe mangoes ,peeled and cut
• 2 Navel Oranges ,peeled and cut
• 2 tablespoon sugar
• 1 tablespoon freshly squeezed lemon juice

Method

1. Blend in a mixer ,the cut mangoes and oranges to a smooth puree

2. Transfer in a small sauce pan with sugar and bring to a boil 

3. Turn off heat ,cool and mix in lemon juice

4. Let cool completely in refrigerator for 2-3 hours

5. Pour the chilled puree in ice cream maker and churn as per manufacturer's instructions. 

6. Transfer in a freezer proof container and let freeze for 4-5 hours until firm before serving.